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What are the Hottest Foods?

Sexy food trends.


The National Restaurant Association recently conducted a survey with 1,282 chef members to find out what food products, drinks, cuisines and preparation methods were hot. Chefs were given a list of 194 items. Below are the top 100.

1. Bite-size desserts
2. Locally grown produce
3. Organic produce
4. Small plate/tapas/mezze
5. Specialty sandwiches
6. Craft/artisan/microbrew beer
7. Sustainable seafood (Fish that are caught or farmed with consideration for the long-term viability of individual marine species and for the oceans’ ecological balance as a whole.)
8. Grass-fed items
9. Energy drink cocktails
10. Salts(sea salt, kosher, colored, smoked)
11. Ethnic fusion cuisine
12. Flatbreads
13. Martinis/flavored martinis
14. Mojito
15. Asian Entree Salad
16. Pomogranates
17. Asian Appetizers
18. Microdistilled/artisanal liqours
19. Organic wine
20. Specialty Beer (fruit, spice/herb, beer cocktails)
21. Latin American Cuisine
22. Braised
23. Ciabatta
24. Flavored/enhanced water
25. Mediterranean Cuisine
26. Espresso/specialty coffees
27. Free-range items 5
28. Alternative red meats/game
animals (Buffalo, ostrich, venison)
29. Micro-Vegetables (greens, zucchini, cucumber)
30. Aged meats (prosciutto)
31. Whole grain breads
32. Belgian-style beer
33. Meatless/vegetarian dishes
34. Thai Cuisine
35. Pan-Asian Cuisine
36. Pan-seared/Sauteed
37. Vegetarian/vegan Entree Salad
38. Chile Peppers (piri piri, habanero)
39. Grilled
40. Slow food
41. Exotic Mushrooms (more, enoki, Shiitake, truffles)
42. Cuban Cuisine
43. Dragon fruit
44. Spanish Cuisine
45. Caribbean Cuisine
46. Smoked Items (hickory, mesquite, oak)
47. Quinoa
48. Sous vide (vacuum cooking method in hot water)
49. Fresh fruit/mixer cocktails
50. Vegan Dishes
51. Sorbet/gelato
52. Infused oils
53. Fresh pasta
54. India pale ales/hoppy beer
55. Cheese plates
56. Bottled water
57. Sushi Cuisine
58. Wheat beer
59. Fresh herbs
60. Balsamic vinneger
61. Fresh fruits
62. Edamame
63. Japanese Cuisine-other than sushi
64. Lemon grass
65. Low-calorie/low fat items
66. Figs
67. Sake
68. Passion Fruit
69. Tea
70. Vinaigrettes
71. Curries
72. Ginger
73. Vegetable/vegetarian/salad appetizers
74. Filtered water
75. Red wine
76. Relishes/chutneys
77. Gourmet pizza
78. Indian Cuisine
79. Duck
80. Chocolate desserts
81. Focaccia
82. Vodka
83. Seafood/shrimp appetizers
84. Seabass
85. Couscous
86. Prickly pear/cactus pear/cactus
87. Lychee/litchi
88. Persimmons
89. Entree Salad with Salmon
90. Mexican/Tex-Mex/Southwest Entree Salad
91. Chai
92. Tequila
93. Tartare/carpaccio
94. Olives
95. Mango
96. Middle Eastern Cuisine
97. Flavored liquors
98. Indonesian Cuisine
99. Barbecue foods
100. Scallops


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