Starter
Arugula Salad With Fresh Herbs, Nuts, Veggies and a Dijon Mustard and Garlic Dressing
Main Course
Portobello Mushroom Steaks with Fresh Herbs
Cheese Plate
3 Cheeses of your choice with condiments
Sweet
Chocolate Covered Strawberries
Posted by dan on January 19, 2008 8:21 PM
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