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Sparkling Red Cherry Punch

Mood: Thirsty

Cost: Cheap

Difficulty: Easy

Rating: XXXX
The Tease
Makes 8 servings.

• 1-1/2 cups tart cherry juice

• 1/2 cup orange juice

• 1/2 cup orange liqueur such as grand mariner, curacao or cointreau

• 1 bottle (750 ml) champagne or sparkling wine

• Large pitcher

• Champagne flutes

Preparation (Do it!)
1. In a large pitcher, combine cherry juice, orange juice and liqueur.

2. Chill at least 1 hour or up to 24 hours. Just before serving stir cherry mixture. Tilt pitcher; slowly pour in champagne. Stir gently. Serve in champagne flutes or wine glasses.


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