Technorati Profile
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Chocolate Butter Pecan Bar
Mood:
Decadent
Cost:
Cheap
Difficulty:
Easy
Rating:
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The chocolate butter pecan bar recipe has the bottom of a delicate butter cookie, a thin layer of chocolate, and then finished by topping with pecans.This recipe makes about 20-24 bars.
Time to make:
Prep: 5m
Cook: 30
Serves: 24 bars
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• 1 cup (2 sticks) salted butter, softened
• 1 cup packed light brown sugar
• 1 egg yolk
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1 3/4 cups semi-sweet chocolate chips
• 1 cup coarsely chopped pecans
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• Large bowl
• 13x9 inch baking pan
• Baking spray
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1. Heat oven to 350 degrees F.
2. With cooking spray, coat 13x9 inch baking pan; set aside.
3. In large bowl, stir together butter, brown sugar, egg yolk, and vanilla.
4. Blend in flour and salt.
5. Press mixture into prepared pan, bake 25-30 minutes until lightly browned.
6. Remove from oven; immediately sprinkle chocolate chips evenly over crust.
7. Let stand until softened, about 5 minutes; spread evenly with butter knife.
8. Sprinkle with pecans, cool completely before cutting into squares.
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